BARBECUE RECIPES

 

Barbecue Recipes

 

Baked Beans

1 pound ground beef, browned and drained

1 medium onion, chopped

2 cans pork and beans

1 1/2 cups catsup

1/2 cup brown sugar

1 teaspoon cloves

2 tablespoons vinegar

2 leaves bay leaf

1 tablespoon Worcestershire

Mix all together.  You can use Worcestershire sauce of hot sauce to taste. Put in casserole dish.

Bake at 350 for 1/2 hour.

 

Baked Beans with Pineapple

1 cup onion, chopped

1 cup green pepper, chopped

1 cup ham cubes, cubed

1 cup pineapple chunks in syrup, drained

1 can pork and beans, large

1/2 cup catsup

1 tablespoon Worcestershire sauce

1 tablespoon brown sugar

Mix together and bake  325 for 1 hour.

 

Barbecued Spareribs Jan Clayton

5 lbs. spareribs

2 cups catsup

¼ cup Worcestershire sauce

1 tbs prepared mustard

½ cup brown sugar

¼ cup vinegar

Liquid smoke

Brown ribs salt and pepper.  Put in crock pot and  cook no less than 3 ½ hours.  Take off lid last hour so sauce thickens.  Skim off fat serve. 

 

Beef Briskets

Costco Brisket 6 to 8 pounds

Marinate over night

For every 4 pounds of meat use

2 Tbs. liquid smoke

1 Tbsp. onion salt

1 Tbsp. garlic salt

Rub half on each side.

Wrap in foil over night

Cook roasting pan 5 to 6 hours on 300 cool and slice

 

BBQ Sauce

1 ½ Tbsp. brown sugar

1 Cup catsup

3 Tbsp. butter

¼ C water

½ tsp. celery salt

1 tbsp. liquid smoke

2 tbsp. wore shire sauce

1 ½ tsp. mustard powered

Cook until boiling pour over sauce pan and bake 1 hour

 

Rudy’s Slow-Cooker Creamed Corn  (Serves 8)

32 ounces frozen corn

8 ounces cream cheese cut into 1-inch cubes

1/3 cup heavy cream

¼ cup butter

2 Tablespoons sugar

½ tsp. freshly ground black pepper

¼ tsp kosher salt (be careful not to over salt)

Combine all ingredients in the crock-pot and cook on low for 4 hours.  Stir to combine and make sure the cream cheese has completely melted into the sauce.  The finished corn will hold nicely on low or war for another hour or two without a  problem.  Enjoy!

 

*Dad’s BBQ Beans

¾ cup peppers (green)

1 jalapeno that has been seeded.

¾ cup onion Chopped

½ lb. bacon

Cook Bacon and sauté peppers and onions until clear.  

Add:  2  -  16-oz cans of Pork and Beans (Dad likes Wal Mart brand baked beans or pork and beans)

1 Tbs of liquid smoke

1 cup of brown sugar 

Add more or less sugar and liquid smoke according to the flavor.

Bring to boil for 5 minutes. Refrigerate overnight.

Bake 350 for 30 minutes.